![]() The third name, Big Mac, was created by Esther Glickstein Rose, a 21-year-old advertising secretary who worked at McDonald's corporate headquarters in Oak Brook, Illinois. The Big Mac had two previous names, both of which failed in the marketplace: the Aristocrat, which Americans found difficult to pronounce and understand, and Blue Ribbon Burger. It was invented in the kitchen of Delligatti's first McDonald's franchise, located on McKnight Road in suburban Ross Township. ![]() The Big Mac was created by Jim Delligatti, an early Ray Kroc franchisee, who was operating several restaurants in the Pittsburgh area. ![]() 8 Nutritional values per geographical location.3.1 The " Two all-beef patties." slogan.
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